Comprehensive Hospitality, Housekeeping, and Food Catering Services for Navsari Agricultural University

Work Description - NA

This tender, issued by the Directorate of Research under the Agriculture and Co-operation Department of Gujarat, with Bid Number GEM/2026/B/7851160, is for the provision of Facility Management Services. The contract is structured on a lump-sum basis and specifically encompasses Hospitality, Housekeeping, and Food Catering services, with all associated consumables to be provided by the successful service provider and included within the total contract cost. The tender is being managed by the Navsari Agricultural University Navsari, located at 396450 Executive Engineer Office, N.A.U., Navsari. Bids are open for submission from 29-07-2026 at 6:03 PM until the closing date of 19-08-2026 at 6:00 PM. An Earnest Money Deposit (EMD) of ₹150,000.0 is required. This opportunity represents a significant engagement for service providers skilled in comprehensive hospitality and catering operations within an institutional setting.