| Tender Title | Andaman & Nicobar Health Department Food Commodity Supply Tender | ||
| Tender ID | GEM/2026/B/7928231 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-09-01 10:11 AM | Tender Closing Date | 2026-09-12 09:00 AM |
| Tender Value | Refer Document | Tender Location | NA , South Andaman , Andaman And Nicobar |
| Tender Category | Goods | Product Category | Food Products Tenders |
| ePublished Date | 2026-09-01 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-09-01 10:11 AM | Bid Submission End Date | 2026-09-12 09:00 AM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender, with Bid Number GEM/2026/B/7928231, is being issued by the Health Department of Andaman & Nicobar, specifically the Directorate of Health Services, for the supply of essential food commodities. The bidding period will commence on September 1, 2026, at 10:11 AM and conclude on September 12, 2026, at 9:00 AM. The tender encompasses a diverse range of items, including FPO-certified Non-Basmati Rice (Q2), FPO-certified Wheat Atta/Flour conforming to IS: 1155-1968 (Q2), Himalayan Pink Rock Salt (Q3), FPO-certified Moong Dal (Q2), FPO-certified Arhar Dal (Toor Dal) (Q2), FPO-certified Masoor Dal (Q2), and FPO-certified Spices and Condiments, specifically Turmeric Whole and Ground as per IS 3576 (Q2). The total quantity required across all these items is 5892 units. This opportunity represents a significant procurement for the Andaman & Nicobar administration, focusing on the provision of staple food items crucial for public health and well-being.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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