Tender For Sup Of Veg Fresh At Sup Point Satwari And Delivery Point Ridge Area

Work Description - Tender For Sup Of Veg Fresh At Sup Point Satwari And Delivery Point Ridge Area

IHQ of MoD (Army)-(OSCC) invites tenders for the supply of fresh vegetables at Sup Point Satwari and Delivery Point Ridge Area, under Tender Reference Number 5305/CN/01/ST-5. This is a Limited Tender, categorized under Goods, specifically Food Products, with a product sub-category of Fresh Vegetables. The estimated Tender Value is ₹1,07,03,950, with an Earnest Money Deposit (EMD) of ₹1,07,100. The contract period is 365 days and the bid validity is 90 days. Key dates include a document download and sale start date of May 30, 2026, and a bid submission end date of June 27, 2026, at 10:00 AM, followed by bid opening on the same day at 12:00 PM. Bidders must submit technical documents as per the NIT and RFP in Cover 1 (.pdf), and financial documents for the supply of fresh vegetables in Cover 2 (.xls). EMD can be paid through Bank Guarantee, Demand Draft, or FDR. The tender requires a two-cover system, encompassing technical and financial bids. The tender document, including the NIT, BOQ, and RFP, are available for download. This opportunity is at HQ 9 CORPS, with pincode 908509.