Supply of Spices and Condiments for Defence Service Corps Personnel

Goods
Food Products
  • Opening DateAug 11, 2026
  • Closing DateAug 21, 2026
  • Tender Amount Refer Document

Tender Overview

Tender Title Supply of Spices and Condiments for Defence Service Corps Personnel
Tender IDGEM/2026/B/7905750Tender Reference NumberNA
Tender TypeNA
Tender Opening Date2026-08-11 08:23 PMTender Closing Date2026-08-21 09:00 PM
Tender Value Refer Document Tender LocationNA , Others , Others
Tender CategoryGoodsProduct CategoryFood Products Tenders
Tender Overview
  • Tender TitleSupply of Spices and Condiments for Defence Service Corps Personnel
  • Tender IDGEM/2026/B/7905750
  • Tender Reference NumberNA
  • Tender TypeNA
  • Tender Opening Date2026-08-11 08:23 PM
  • Tender Closing Date2026-08-21 09:00 PM
  • Tender Value Refer Document
  • Tender LocationNA,Others, Others
  • Tender CategoryGoods
  • Product CategoryFood Products Tenders

Important Dates

ePublished Date 2026-08-11 12:00 AM Bid Opening Date
Document Download Start DateDocument Download End Date
Bid Submission Start Date2026-08-11 08:23 PMBid Submission End Date2026-08-21 09:00 PM
Clarification start DateClarification End Date
Bid Validity Period (in Days)NA
Important Dates
  • ePublished Date 2026-08-11 12:00 AM
  • Bid Opening Date
  • Document Download Start Date
  • Document Download End Date
  • Clarification End Date
  • Clarification End Date
  • Bid Submission Start Date2026-08-11 08:23 PM
  • Bid Validity Period (in Days)NA

Cost Specification

Tender Fee Refer document
EMD (Earnest Money Deposit) Refer document
EMD Fee Type NA
Payment Instruments/Mode NA

Tender Description

Work Description - NA

This tender, originating from the Department of Military Affairs, specifically for the Indian Army under the Ministry of Defence, with Bid Number GEM/2026/B/7905750, seeks quotations for the supply of a comprehensive range of condiments. The bid opens on 11-08-2026 at 8:23 PM and closes on 21-08-2026 at 9:00 PM. The Bill of Quantities (BOQ) title, "Condiment for DSC JCOs ORs from Apr to Dec 2026," clearly outlines the requirement for essential spices to cater to the needs of Junior Commissioned Officers and Other Ranks of the Defence Service Corps. The total quantity specified for these condiments is 167 units. The approved Item Category encompasses a vital selection of spices including red chilli (Lal mirchi), garlic, turmeric (Haldi), tamarind (Emali), coriander (Dhaniya), cumin seed (Jeera), mustard (Sarsoo), large cardamom, black pepper, and clove. This procurement is crucial for maintaining the nutritional and culinary standards for military personnel during the specified period.

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Tender Contact Details

Office Inviting Bids NA
AddressNA
Contact Details NA
Email NA
Website NA

Documents

  • Document
    urgency_cert_dsc_condiments__2026-08-11-20-14-02_af708ac2be1adb2969f0df1eaccb0b0c.pdf
  • Document
    GeM-Bidding-9742599.pdf

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