| Tender Title | Fresh Produce, Dairy, and Grocery Supply for Tribal Student Facilities | ||
| Tender ID | GEM/2026/B/7892947 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-08-07 09:31 PM | Tender Closing Date | 2026-08-29 09:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Barwani , Madhya Pradesh |
| Tender Category | Goods | Product Category | Food Products Tenders |
| ePublished Date | 2026-08-07 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-08-07 09:31 PM | Bid Submission End Date | 2026-08-29 09:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender, with Bid Number GEM/2026/B/7892947, issued by the Ministry of Tribal Affairs through the National Education Society For Tribal Students, pertains to the supply of a comprehensive range of grocery items, dairy products, fruits, and vegetables for their facility located at 451666 EMRS Sendhwa, Barwani, Madhya Pradesh. The tender period commences on August 7, 2026, at 9:31 PM and concludes on August 29, 2026, at 9:00 PM. The Bill of Quantities (BOQ) encompasses a substantial list of essential food items, including various types of dals (Moong Daal Chilka, Chana Daal, Tuar Daal, Udad Dal, Chaula daal, Batla daal, Masoor Dal), pulses (Kabuli Chana, Chhole, Mungphali, Rajma, Desi Chana, Barbati Dana), spices and seasonings (Gud, Hing, Chaipatti, Dhaniya Powder, Haldi Powder, Jeera, Garam Masala, Kheer Masala, Paneer Masala, Tej Patta, Chole Masala, Lal Mirch Powder, RAI, Green Cardamom, Kasturi Methi, Red chilli whole), grains and flours (Besan, Suji, Parmal, Ajwain, Methi Dana, Khada Dhaniya, Souf, Daliya, Sukhi Matar, Poha, Maida, Flour, Rice), dairy and related products (Biscuit, Papad Katran, Kaju, Sabudana, Milk, Bread or Toast, Paneer, Chachh, Ice-Cream Cup, Gulab Jamun or Rasgulla, Ghee), pantry staples (Sugar, Salt, KhadhOil Soya, Soyabin Badi, Pickle), nuts and dried fruits (Almond, Kismis), snacks (Sev Namkeen, Mixture Namkeen, Bundi), and a wide assortment of fresh produce. The total quantity required for these items is 366,726 units. This tender represents a significant opportunity to supply essential food provisions to an educational institution serving tribal students.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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