Supply of Chicken Curry Cut, Mutton, and Hen Eggs for Sports Authority of India

Work Description - NA

This tender description outlines an opportunity for suppliers to provide essential food provisions to the Sports Authority of India (SAI) in New Delhi. Specifically, the bid, identified by Bid Number GEM/2026/B/7870617, seeks the supply of a significant quantity of Chicken Curry cut, Mutton, and Hen Eggs. The Department of Sports, under the Ministry of Youth Affairs and Sports, has established a comprehensive tender period commencing on August 3, 2026, at 5:57 PM and concluding on August 24, 2026, at 6:00 PM. This timely procurement is crucial for supporting the athletes and operations managed by the SAI. The detailed address for the procuring entity is Lakshmibai National College of Physical Education, Kariavattam P.O, Thiruvananthapuram-695581, Kerala State, India, although the office managing this specific bid is located in New Delhi. Interested and capable vendors are encouraged to review the full tender documents and submit their proposals within the specified timeframe to ensure their participation in this vital supply chain for national sports development.