Purchase Of Lab Equipments Deep Freezer
Tender Title | Purchase Of Lab Equipments Deep Freezer | ||
Tender ID | 2025_FOOD_797772_1 | Tender Reference Number | CFS/2098-15/2025-C3/N |
Tender Type | Open Tender | ||
Tender Opening Date | 2025-09-16 06:50 AM | Tender Closing Date | 2025-10-10 10:30 AM |
Tender Value | ₹ 1.25 L | Tender Location | Thiruvananthapuram , Thiruvananthapuram , Kerala |
Tender Category | Goods | Product Category | Healthcare and Medicine Tenders, Machinery and Tools Tenders, Electrical and Electronics Tenders, Electronics Equipment Tenders |
ePublished Date | 2025-09-16 06:50 AM | Bid Opening Date | 2025-10-13 06:00 AM |
Document Download Start Date | 2025-09-16 06:50 AM | Document Download End Date | 2025-10-10 10:30 AM |
Bid Submission Start Date | 2025-09-16 06:50 AM | Bid Submission End Date | 2025-10-10 10:30 AM |
Clarification start Date | Clarification End Date | ||
Bid Validity Period (in Days) | 120 |
Tender Fee | ₹ 400 |
EMD (Earnest Money Deposit) | ₹ 1,250 |
EMD Fee Type | Percentage |
Payment Instruments/Mode | Online |
Work Description - Minor Lab Equipments - Deep Freezer (1 Nos) For Dftl Pathanamthitta
The Office of the Commissioner of Food Safety Kerala, a State Government and UT organization, invites open tenders for the procurement of minor lab equipment, specifically one Deep Freezer for DFTL Pathanamthitta. The Tender Reference Number is CFS/2098-15/2025-C3/N, with Tender ID 2025_FOOD_797772_1. The estimated tender value is ₹1,25,000. The EMD required is ₹1,250, calculated as 1.0% of the tender value, although EMD exemptions are allowed. A tender fee of ₹400 is applicable, but exemptions may be granted. The deadline for document download and bid submission is October 10, 2025, at 04:00 PM. The bid opening date is scheduled for October 13, 2025, at 11:30 AM. Interested bidders must submit their bids online, following a two-cover system: one for fee/prequalification/technical documents, including scanned copies of EMD, the original agreement, signed tender form, specification list, authorization letter from the principal company, documents proving EMD exemption (if applicable), and turnover details of the last three years; and the other for the finance bid (BOQ). The contract type is item-wise, and the period of work is 30 days, with a bid validity of 120 days. The Commissioner of Food Safety, located at Bhakshya Suraksha Bhavan, Thycaud P O, Thiruvananthapuram 695014, is the inviting authority. Tender documents, including the Tender Notice, Tender Form and Agreement, and the Equipment Specification are available for download.
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Office Inviting Bids | Commissioner Of Food Safety |
Address | Office Of The Commissioner Of Food Safety&#x0d Bhakshya Suraksha Bhavan&#x0d Thycaud P O &#x0d Thiruvananthapuram 695014&#x0d |
Contact Details | NA |
NA | |
Website | NA |
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