Gujjar Bakkerwal Hostel Budgam Dietary Provisions Procurement

Work Description - NA

This tender, identified by Bid Number GEM/2026/B/7817749, is issued by the Tribal Affairs Department, Jammu and Kashmir, for the procurement of essential dietary items. The procurement will take place at the Gujjar Bakkerwal Hostel (Boys) located near Boys HSS Budgam, within the jurisdiction of the DC Office Road, Budgam, Jammu and Kashmir. The bid period commences on July 23, 2026, at 10:11 AM and concludes on August 7, 2026, at 11:00 AM. The Bill of Quantities (BOQ) titled "PROCUREMENT OF DIETARY ITEMS" encompasses a comprehensive range of food staples and provisions, including various grades of Rice, Milk (Cow and Packed), Butter, Juice, Dates, Roti (Kashmiri), Curd, Meat (Sheep and Chicken), a variety of fresh fruits and vegetables such as Bananas, Oranges, Onions, Tomatoes, Potatoes, Cabbage, Saag, Radish, Cauliflower, Peas, Capsicum, Carrots, Cucumbers, Coriander, Lemon, Garlic, Nadru, Brinjal, Tea (Kashmiri and Lipton), and spices like Mirch Powder, Garam Masala, Haldi, and Saunf Powder, along with Sugar and Salt. Additionally, the tender includes Eggs, Biscuits, Cardamom (Badi and Green), Mustard Oil, Cheese, and various pulses and dals like Rajma, Chola, Moong, and Chana Kabli. Dry fruits such as Almonds, Kishmish, and Kaju, along with Coconut, Suji, and Ghee (Dalda), are also part of this extensive requirement. The total quantity to be procured across all listed items is 373,186 units. This procurement is being managed from the Jammu office.