| Tender Title | Indian Army Spice Procurement: Chili, Cumin, Cloves, Turmeric, Black Pepper, Cinnamon, Asafoetida, Mustard Supply | ||
| Tender ID | GEM/2026/B/7871126 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-08-03 07:11 PM | Tender Closing Date | 2026-08-06 01:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Baramulla , Jammu And Kashmir |
| Tender Category | Goods | Product Category | Food Products Tenders |
| ePublished Date | 2026-08-03 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-08-03 07:11 PM | Bid Submission End Date | 2026-08-06 01:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender, initiated by the Department of Military Affairs under the Ministry of Defence and pertaining to the Indian Army's requirement, is for the procurement of a substantial quantity of various spices. With Bid Number GEM/2026/B/7871126, dated 03-08-2026, the bidding period commences on 03-08-2026 at 7:11 PM and concludes on 06-08-2026 at 1:00 PM. The total quantity required is 93 units, encompassing a diverse range of essential culinary ingredients. Specifically, the tender calls for Chili (Q4), Cumin (Q4), Cloves (Q3), Turmeric (Haldi) (Q3), Black Pepper (Q4), Cinnamon (Q3), Asafoetida (Hing) (Q4), and Mustard (Rai Sarson) (Q4). Interested parties are invited to submit their proposals to the specified office in Baramulla for this critical supply chain requirement.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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