Upgradation Of Food Store Tegar
Tender Title | Upgradation Of Food Store Tegar | ||
Tender ID | 2025_RDD_16134_3 | Tender Reference Number | 22- UTL REW Leh of 2025-26 |
Tender Type | Open Tender | ||
Tender Opening Date | 2025-04-29 11:30 AM | Tender Closing Date | 2025-05-14 08:30 AM |
Tender Value | ₹ 8 L | Tender Location | Leh , Leh , Jammu And Kashmir |
Tender Category | Works | Product Category | Food Products Tenders |
ePublished Date | 2025-04-29 11:30 AM | Bid Opening Date | 2025-05-16 05:30 AM |
Document Download Start Date | 2025-04-29 11:30 AM | Document Download End Date | 2025-05-14 08:30 AM |
Bid Submission Start Date | 2025-04-29 11:30 AM | Bid Submission End Date | 2025-05-14 08:30 AM |
Clarification start Date | Clarification End Date | ||
Bid Validity Period (in Days) | 120 |
Tender Fee | ₹ 500 |
EMD (Earnest Money Deposit) | ₹ 16,000 |
EMD Fee Type | Fixed |
Payment Instruments/Mode | Offline |
Work Description - Upgradation Of Food Store Tegar
The Rural Development and Panchayati Raj, a State Government and UT organization, invites open tenders for the Upgradation of Food Store Tegar, located in Leh. The estimated tender value is ₹8,00,000, and the project must be completed within 45 days. Tender documents can be downloaded from April 29, 2025, at 05:00 PM until May 14, 2025, at 02:00 PM. Bids must be submitted by May 14, 2025, at 02:00 PM, and will be opened on May 16, 2025, at 11:00 AM at the office of the Executive Engineer, REW Leh, who serves as the Tender Inviting Authority. A fixed EMD of ₹16,000 is required, payable to the Executive Engineer REW Leh, along with a non-refundable tender fee of ₹500, also payable to the Executive Engineer REW Leh. Interested bidders should refer to the tender documents, including the NIT and BOQ, available for download. The Tender Reference Number is 22- UTL REW Leh of 2025-26, and the Tender ID is 2025_RDD_16134_3. This is a Percentage form of contract with a bid validity of 120 days.
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Office Inviting Bids | Executive Engineer Rew Leh |
Address | Rew Leh |
Contact Details | NA |
NA | |
Website | NA |
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