National Institute Of Food Technology Entrepreneurship And Management Tender

Work Description - Expression Of Interest (eoi) For Running Of (i) Ready-to-eat (rte), (ii) Traditional Foods Products And (iii) Bakery Products Pilot Plants On Monthly License Basis In Niftem Campus

The National Institute of Food Technology Entrepreneurship and Management (NIFTEM), a Central Government Ministry/Department, invites Expression of Interest (EOI) under Open Tender (Tender Reference Number N/PiP/PP/2024/5/44, Tender ID 2025_NIFTM_863116_1) for running of Ready-to-Eat (RTE), Traditional Foods Products, and Bakery Products Pilot Plants on a monthly license basis within the NIFTEM campus located in Kundli, Sonepat. This tender, classified under Works, entails a contract period of 365 days. Interested parties must submit their bids, comprising technical documents including company registration, work experience, annual turnover, and other EOI-related documents, along with a financial bid in the prescribed BOQ format, through a two-cover system. A fixed Earnest Money Deposit (EMD) of ₹1,00,000 and a Tender Fee of ₹590 are applicable, payable offline to the Office of NIFTEM, Haryana, although exemptions may be allowed. The deadline for document download and bid submission is July 5th, 2025, at 02:00 PM, with the bid opening scheduled for July 7th, 2025, at 03:00 PM. A pre-bid meeting is scheduled for June 10th, 2025, at 03:00 PM at the Purchase Division, NIFTEM Kundli Sonepat. The Tender Inviting Authority is HoD, NIFTEM KUNDLI SONEPAT. Bidders should consult the tender documents available for download, including the NIT and technical/financial documents, and ensure compliance with all requirements outlined in the EOI document.