Indian Army Fresh Vegetable Supply and Procurement
- Opening DateSep 26, 2026
- Closing DateOct 06, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Indian Army Fresh Vegetable Supply and Procurement | ||
| Tender ID | GEM/2026/B/8083186 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-09-26 05:20 PM | Tender Closing Date | 2026-10-06 06:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Others , Others |
| Tender Category | Goods | Product Category | Food Products Tenders |
- Tender TitleIndian Army Fresh Vegetable Supply and Procurement
- Tender IDGEM/2026/B/8083186
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-09-26 05:20 PM
- Tender Closing Date2026-10-06 06:00 PM
- Tender Value Refer Document
- Tender LocationNA,Others, Others
- Tender CategoryGoods
- Product CategoryFood Products Tenders
Important Dates
| ePublished Date | 2026-09-26 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-09-26 05:20 PM | Bid Submission End Date | 2026-10-06 06:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-09-26 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-09-26 05:20 PM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender description is for the Indian Army, specifically from the Department of Military Affairs under the Ministry of Defence, regarding Bid Number GEM/2026/B/8083186. The tender encompasses the supply of a diverse range of fresh vegetable items, as detailed in the Bill of Quantities (BOQ) title "Vegetable Items." The total required quantity for these vegetables is 12200 units. The specific vegetable items included in this procurement are Cauliflower, Lady Finger, Pumpkin, Brinjal, Arvi, FenuGreek, Cabbage, Spinach Country, Tomato Ripe, Coriander Green, Ginger Green, Chillies Green, Coconut Whole, Lime Fresh, Raddish Country, Bottle Gourd, and Capsicum. The bidding period commences on 26-09-2026 at 5:20 PM and concludes on 06-10-2026 at 6:00 PM. This opportunity is crucial for ensuring the provision of fresh produce for the esteemed organisation.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
Documents
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