Catering Services for Kurinji Illam at Annamalai University

Work Description - Providing Catering Services To Kurinji Lllam

This tender, designated by Tender ID 2026_HE_698890_1 and Reference Number CO/AC/14/RE-TENDER 99, is for the provision of Catering Services to Kurinji Illam, an initiative by the Higher Education department, a State Government and UT organization, specifically Annamalai University. The tender process is open and advertised, with critical dates for participation commencing on August 28, 2026, at 5:00 PM, and concluding with Bid Opening on September 10, 2026, at 10:00 AM. Prospective bidders are advised that the document download and bid submission window spans from August 28, 2026, at 5:00 PM to September 9, 2026, at 5:00 PM, with a clarification end date of September 8, 2026, at 5:00 PM. This is a two-cover tender, requiring submissions for Fee/PreQual/Technical documents in Cover 1, which should include proof of EMD payment (a fixed amount of ₹68,000, with exemption options available), Bankers Certificate for credit facility, Income Tax Returns, PAN, GST Certificate, proof of catering experience, and FSSAI Licence. Cover 2 is reserved for the financial bid (BOQ) in XLS format. The work is for a period of 15 days with a bid validity of 90 days. The tender is administered by The Registrar, Annamalai University, Annamalainagar, Pincode 608002, and no tender fee is applicable.