Indian Army Culinary Supplies Procurement: Spices, Masalas, and Baking Ingredients

Work Description - NA

This tender, originating from the Department of Military Affairs, Ministry of Defence, and managed by the Indian Army, presents an opportunity for suppliers to provide essential kitchen and culinary supplies. With Bid Number GEM/2026/B/8007526 and a closing date of 17-09-2026 at 8:00 PM, following its commencement on 07-09-2026 at 7:33 PM, this procurement encompasses a diverse range of items crucial for operational kitchens. The total quantity required is 285 units, distributed across categories such as Catch Haldi Powder, Kitchen King Masala, Biryani Masala, Custard Powder, Garlic, Imli (Tamarind), Boondi (200 Gm), Jeera (Cumin), Catch Dhanya Powder (Coriander), Dhal Chini (Cinnamon), Catch Red Chili Powder Long, and Seviyan (Vermicelli), along with Corn Flower. This tender, dated 07-09-2026 and associated with the Office Name "***********" at the Leh address, seeks reliable suppliers capable of meeting the specified quality and quantity requirements for these vital provisions.