Indian Army Condiment Supply for Military Establishments

Goods
Food Products
  • Opening DateOct 22, 2026
  • Closing DateNov 02, 2026
  • Tender Amount Refer Document

Tender Overview

Tender Title Indian Army Condiment Supply for Military Establishments
Tender IDGEM/2026/B/8190236Tender Reference NumberNA
Tender TypeNA
Tender Opening Date2026-10-22 06:18 PMTender Closing Date2026-11-02 07:00 PM
Tender Value Refer Document Tender LocationNA , Panchkula , Haryana
Tender CategoryGoodsProduct CategoryFood Products Tenders
Tender Overview
  • Tender TitleIndian Army Condiment Supply for Military Establishments
  • Tender IDGEM/2026/B/8190236
  • Tender Reference NumberNA
  • Tender TypeNA
  • Tender Opening Date2026-10-22 06:18 PM
  • Tender Closing Date2026-11-02 07:00 PM
  • Tender Value Refer Document
  • Tender LocationNA,Panchkula, Haryana
  • Tender CategoryGoods
  • Product CategoryFood Products Tenders

Important Dates

ePublished Date 2026-10-22 12:00 AM Bid Opening Date
Document Download Start DateDocument Download End Date
Bid Submission Start Date2026-10-22 06:18 PMBid Submission End Date2026-11-02 07:00 PM
Clarification start DateClarification End Date
Bid Validity Period (in Days)NA
Important Dates
  • ePublished Date 2026-10-22 12:00 AM
  • Bid Opening Date
  • Document Download Start Date
  • Document Download End Date
  • Clarification End Date
  • Clarification End Date
  • Bid Submission Start Date2026-10-22 06:18 PM
  • Bid Validity Period (in Days)NA

Cost Specification

Tender Fee Refer document
EMD (Earnest Money Deposit) Refer document
EMD Fee Type NA
Payment Instruments/Mode NA

Tender Description

Work Description - NA

This tender, issued by the Department of Military Affairs under the Ministry of Defence for the Indian Army, is for the supply of a comprehensive range of condiments. With Bid Number GEM/2026/B/8190236, the tender opens on October 22, 2026, at 6:18 PM and closes on November 2, 2026, at 7:00 PM. The Bill of Quantities (BOQ) title is "CONDIMENT," and the total quantity required across all listed items is 274 units. The specified item categories include essential spices such as Haldi Powder, Dhania Powder, Mirchi Powder, Kali Mirch, Ajwain, Green Elaichi, Rai, Daal Chini, Sabut Jeera, TejPatta, Methi Dana, and Laung, as well as Hing Powder (100 gm), Biryani Masala (100 gm), Chicken Masala (100 gm), and Sambhar Masala (100 gm). The tender is being managed by the office located in Panchkula.

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Tender Contact Details

Office Inviting Bids NA
AddressNA
Contact Details NA
Email NA
Website NA

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