Indian Army Condiment Supply and Distribution

Goods
Food Products
  • Opening DateNov 07, 2026
  • Closing DateNov 17, 2026
  • Tender Amount Refer Document

Tender Overview

Tender Title Indian Army Condiment Supply and Distribution
Tender IDGEM/2026/B/8254331Tender Reference NumberNA
Tender TypeNA
Tender Opening Date2026-11-07 06:58 PMTender Closing Date2026-11-17 07:00 PM
Tender Value Refer Document Tender LocationNA , Central Delhi , Delhi
Tender CategoryGoodsProduct CategoryFood Products Tenders
Tender Overview
  • Tender TitleIndian Army Condiment Supply and Distribution
  • Tender IDGEM/2026/B/8254331
  • Tender Reference NumberNA
  • Tender TypeNA
  • Tender Opening Date2026-11-07 06:58 PM
  • Tender Closing Date2026-11-17 07:00 PM
  • Tender Value Refer Document
  • Tender LocationNA,Central Delhi, Delhi
  • Tender CategoryGoods
  • Product CategoryFood Products Tenders

Important Dates

ePublished Date 2026-11-07 12:00 AM Bid Opening Date
Document Download Start DateDocument Download End Date
Bid Submission Start Date2026-11-07 06:58 PMBid Submission End Date2026-11-17 07:00 PM
Clarification start DateClarification End Date
Bid Validity Period (in Days)NA
Important Dates
  • ePublished Date 2026-11-07 12:00 AM
  • Bid Opening Date
  • Document Download Start Date
  • Document Download End Date
  • Clarification End Date
  • Clarification End Date
  • Bid Submission Start Date2026-11-07 06:58 PM
  • Bid Validity Period (in Days)NA

Cost Specification

Tender Fee Refer document
EMD (Earnest Money Deposit) Refer document
EMD Fee Type NA
Payment Instruments/Mode NA

Tender Description

Work Description - NA

This tender, issued by the Department of Military Affairs under the Ministry of Defence, invites bids for the supply of a comprehensive range of condiments to the Indian Army, as specified in Bid Number GEM/2026/B/8254331. The bidding period commences on November 7, 2026, at 6:58 PM and concludes on November 17, 2026, at 7:00 PM. The Bill of Quantities (BOQ) titled "Condiment" encompasses a diverse selection of essential spices, including Sabut Mirchi, Mirchi Powder, Haldi Powder, Dhaniya Powder, Jeera, Raie, Shoanf, Chhoti Elayachi, Badi Elayachi, Laung, Kali Mirchi, Tej Patta, Dal Chini, Ajwean, Methi, and Kasturi Methi. The total quantity required for these items is 58 units, with the specific breakdown per item to be detailed in the accompanying BOQ. Prospective suppliers are encouraged to review the full tender documentation for precise specifications and eligibility criteria.

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Tender Contact Details

Office Inviting Bids NA
AddressNA
Contact Details NA
Email NA
Website NA

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