Supply of Fresh Produce and Bakery Items for Ayodhya Cantt

This tender, designated with Bid Number GEM/2026/B/8153989, is issued by the Department of Military Affairs, under the Ministry of Defence, for the Indian Army's Ayodhya Cantt facility. The procurement concerns the supply of perishable items, as detailed in the Bill of Quantities (BOQ) titled "LP OF PERISHABLE ITEMS FOR AYODHYA CANTT." The tender opens on October 13, 2026, at 2:04 PM and closes on October 23, 2026, at 3:00 PM. A significant total quantity of 14,950 units is required, encompassing a diverse range of fresh produce. Specifically, the item category includes various vegetables such as Beans, Brinjal, Cauliflower, Pumpkin, Cabbage, Spinach, ripe Tomatoes, and Radish, alongside aromatic elements like Coriander Green, Ginger, and Green Chillies. The tender also calls for Whole Coconut and Fresh Lime, as well as other vegetables like Bottle Gourd, Marrow, and Capsicum. Furthermore, it extends to essential bakery items, including Wheatmeal Bread and White Bread. The address for the issuing office is located in Faizabad.