Indian Army Perishable Food and Vegetable Supply in Jhansi

This tender, with Bid Number GEM/2026/B/8124934, is issued by the Department of Military Affairs, Ministry of Defence, on behalf of the Indian Army, to procure a significant quantity of perishable food items. The specified location for this procurement is JHANSI. The tender is open for bidding from October 8, 2026, at 1:30 PM and closes on October 19, 2026, at 2:00 PM. The Bill of Quantities (BOQ) title is "Perishable Items," and the total quantity to be supplied is 33,689 units. The extensive list of required perishable items includes a variety of vegetables such as Pumpkin, Lady Finger, Brinjal, Arvi, Spinach C, Tomato R, Bitter Gourd, Ginger Green, Chillies Green, Mint Green, Bottle Gourd, and Capsicum. It also includes fruits like fresh Coconut, Lime Fresh, Apple Golden, Apple Red, Banana, Mussambies, and Papaya, alongside Pomegranate. Furthermore, staple items such as Potato, Onion, Bread W, and Bread WW are also included in this requirement. Bidders are invited to submit their proposals for the supply of these essential perishable goods to the Indian Army in JHANSI.