Indian Army Spice Procurement for Jaisalmer Facilities
- Opening DateSep 13, 2026
- Closing DateSep 18, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Indian Army Spice Procurement for Jaisalmer Facilities | ||
| Tender ID | GEM/2026/B/8032730 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-09-13 12:45 PM | Tender Closing Date | 2026-09-18 01:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Jaisalmer , Rajasthan |
| Tender Category | Goods | Product Category | Food Products Tenders, Construction Material Tenders |
- Tender TitleIndian Army Spice Procurement for Jaisalmer Facilities
- Tender IDGEM/2026/B/8032730
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-09-13 12:45 PM
- Tender Closing Date2026-09-18 01:00 PM
- Tender Value Refer Document
- Tender LocationNA,Jaisalmer, Rajasthan
- Tender CategoryGoods
- Product CategoryFood Products Tenders, Construction Material Tenders
Important Dates
| ePublished Date | 2026-09-13 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-09-13 12:45 PM | Bid Submission End Date | 2026-09-18 01:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-09-13 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-09-13 12:45 PM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender presents a critical opportunity for suppliers to provide essential culinary provisions to the Department of Military Affairs, Indian Army, under the Ministry of Defence. Specifically, the bid, identified by Bid Number GEM/2026/B/8032730, seeks the supply of a diverse range of high-quality spices. The tender encompasses a total quantity of 384 units, with specific items including Large Cardamom (Badi Elaichi) (Q4), Tamarind (Q3), Cloves (Q3), Coriander (Dhaniya) (Q3), Cumin (Q4), Black Pepper (Q4), Mustard (Rai Sarson) (Q4), and Chili (Q4). Bids are to be submitted between the Bid Start Date of 13-09-2026 at 12:45 PM and the Bid End Date of 18-09-2026 at 1:00 PM, with the tender being dated 13-09-2026. This procurement, originating from the Indian Army's facilities in Jaisalmer, underscores the importance of reliable and consistent supply chain partners for the armed forces.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
Documents
Document
GeM-Bidding-9888382.pdf
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