Indian Army Spice Procurement: Red Chilli, Garam Masala, Turmeric, Coriander, and Sambar Masala Supply

Goods
Food Products
  • Opening DateOct 13, 2026
  • Closing DateOct 23, 2026
  • Tender Amount Refer Document

Tender Overview

Tender Title Indian Army Spice Procurement: Red Chilli, Garam Masala, Turmeric, Coriander, and Sambar Masala Supply
Tender IDGEM/2026/B/8157145Tender Reference NumberNA
Tender TypeNA
Tender Opening Date2026-10-13 08:11 PMTender Closing Date2026-10-23 09:00 PM
Tender Value Refer Document Tender LocationNA , Bathinda , Punjab
Tender CategoryGoodsProduct CategoryFood Products Tenders
Tender Overview
  • Tender TitleIndian Army Spice Procurement: Red Chilli, Garam Masala, Turmeric, Coriander, and Sambar Masala Supply
  • Tender IDGEM/2026/B/8157145
  • Tender Reference NumberNA
  • Tender TypeNA
  • Tender Opening Date2026-10-13 08:11 PM
  • Tender Closing Date2026-10-23 09:00 PM
  • Tender Value Refer Document
  • Tender LocationNA,Bathinda, Punjab
  • Tender CategoryGoods
  • Product CategoryFood Products Tenders

Important Dates

ePublished Date 2026-10-13 12:00 AM Bid Opening Date
Document Download Start DateDocument Download End Date
Bid Submission Start Date2026-10-13 08:11 PMBid Submission End Date2026-10-23 09:00 PM
Clarification start DateClarification End Date
Bid Validity Period (in Days)NA
Important Dates
  • ePublished Date 2026-10-13 12:00 AM
  • Bid Opening Date
  • Document Download Start Date
  • Document Download End Date
  • Clarification End Date
  • Clarification End Date
  • Bid Submission Start Date2026-10-13 08:11 PM
  • Bid Validity Period (in Days)NA

Cost Specification

Tender Fee Refer document
EMD (Earnest Money Deposit) Refer document
EMD Fee Type NA
Payment Instruments/Mode NA

Tender Description

Work Description - NA

The Indian Army, through the Department of Military Affairs and under the Ministry of Defence, is inviting bids for the supply of a comprehensive range of spices. This tender, identified by Bid Number GEM/2026/B/8157145, encompasses the provision of Red Chilli Powder, Garam Masala, Turmeric Powder, Coriander Powder, and Sambar Masala. The total quantity required across all specified items is 169 units. Prospective suppliers are advised that the bidding period commences on October 13, 2026, at 8:11 PM and concludes on October 23, 2026, at 9:00 PM. This opportunity, dated October 13, 2026, is issued from the office located in Bathinda.

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Tender Contact Details

Office Inviting Bids NA
AddressNA
Contact Details NA
Email NA
Website NA

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