Indian Army Culinary Ingredient Supply: Spices and Masalas Procurement

Goods
Food Products
  • Opening DateOct 12, 2026
  • Closing DateOct 22, 2026
  • Tender Amount Refer Document

Tender Overview

Tender Title Indian Army Culinary Ingredient Supply: Spices and Masalas Procurement
Tender IDGEM/2026/B/8151192Tender Reference NumberNA
Tender TypeNA
Tender Opening Date2026-10-12 08:32 PMTender Closing Date2026-10-22 09:00 PM
Tender Value Refer Document Tender LocationNA , Bathinda , Punjab
Tender CategoryGoodsProduct CategoryFood Products Tenders
Tender Overview
  • Tender TitleIndian Army Culinary Ingredient Supply: Spices and Masalas Procurement
  • Tender IDGEM/2026/B/8151192
  • Tender Reference NumberNA
  • Tender TypeNA
  • Tender Opening Date2026-10-12 08:32 PM
  • Tender Closing Date2026-10-22 09:00 PM
  • Tender Value Refer Document
  • Tender LocationNA,Bathinda, Punjab
  • Tender CategoryGoods
  • Product CategoryFood Products Tenders

Important Dates

ePublished Date 2026-10-12 12:00 AM Bid Opening Date
Document Download Start DateDocument Download End Date
Bid Submission Start Date2026-10-12 08:32 PMBid Submission End Date2026-10-22 09:00 PM
Clarification start DateClarification End Date
Bid Validity Period (in Days)NA
Important Dates
  • ePublished Date 2026-10-12 12:00 AM
  • Bid Opening Date
  • Document Download Start Date
  • Document Download End Date
  • Clarification End Date
  • Clarification End Date
  • Bid Submission Start Date2026-10-12 08:32 PM
  • Bid Validity Period (in Days)NA

Cost Specification

Tender Fee Refer document
EMD (Earnest Money Deposit) Refer document
EMD Fee Type NA
Payment Instruments/Mode NA

Tender Description

Work Description - NA

This tender, issued by the Department of Military Affairs under the Ministry of Defence, for the Indian Army based in Bathinda, concerns the supply of essential culinary ingredients. The bid, identified by GEM/2026/B/8151192, is open from 12-10-2026 at 8:32 PM until 22-10-2026 at 9:00 PM. The Bill of Quantities (BOQ) is titled "CONDIMENT" and specifies a total quantity of 222 units. The items required include Red Chilly powder, Garam Masala, Turmeric Powder, Coriander Powder, and Sambar Masala. Potential suppliers are invited to submit their proposals for the provision of these high-quality food staples.

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Tender Contact Details

Office Inviting Bids NA
AddressNA
Contact Details NA
Email NA
Website NA

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