Indian Army Spice Procurement for Gurdaspur Garrison
- Opening DateOct 29, 2026
- Closing DateOct 30, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Indian Army Spice Procurement for Gurdaspur Garrison | ||
| Tender ID | GEM/2026/B/7848310 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-29 01:00 PM | Tender Closing Date | 2026-10-30 01:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Gurdaspur , Punjab |
| Tender Category | Goods | Product Category | Food Products Tenders, Chemical Products Tenders |
- Tender TitleIndian Army Spice Procurement for Gurdaspur Garrison
- Tender IDGEM/2026/B/7848310
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-10-29 01:00 PM
- Tender Closing Date2026-10-30 01:00 PM
- Tender Value Refer Document
- Tender LocationNA,Gurdaspur, Punjab
- Tender CategoryGoods
- Product CategoryFood Products Tenders, Chemical Products Tenders
Important Dates
| ePublished Date | 2026-09-22 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-29 01:00 PM | Bid Submission End Date | 2026-10-30 01:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-09-22 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-10-29 01:00 PM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender, issued by the Department of Military Affairs, Ministry of Defence, under Bid Number GEM/2026/B/7848310, presents a crucial opportunity for suppliers of high-quality spices. The Indian Army, operating from its Gurdaspur location, requires a comprehensive supply of various essential culinary ingredients. The tender encompasses a total quantity of 122 units, with the specific items including Red Chilli Powder, Coriander Powder, Turmeric Powder, Cumin, Black Pepper, Garlic, and Cloves. Prospective bidders are advised that the bidding period will commence on 29-10-2026 at 1:00 PM and conclude on 30-10-2026 at 1:00 PM, with the tender dated 22-09-2026. This represents a vital procurement to ensure the sustained operational readiness and well-being of personnel.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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