Marine-Grade Induction Cooking Range Procurement and Installation for Indian Navy
- Opening DateNov 04, 2026
- Closing DateNov 25, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Marine-Grade Induction Cooking Range Procurement and Installation for Indian Navy | ||
| Tender ID | GEM/2026/B/8129644 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-11-04 05:19 PM | Tender Closing Date | 2026-11-25 06:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Others , Others |
| Tender Category | Goods | Product Category | Electrical Goods and Equipments Tenders, Machinery and Tools Tenders |
- Tender TitleMarine-Grade Induction Cooking Range Procurement and Installation for Indian Navy
- Tender IDGEM/2026/B/8129644
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-11-04 05:19 PM
- Tender Closing Date2026-11-25 06:00 PM
- Tender Value Refer Document
- Tender LocationNA,Others, Others
- Tender CategoryGoods
- Product CategoryElectrical Goods and Equipments Tenders, Machinery and Tools Tenders
Important Dates
| ePublished Date | 2026-11-04 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-11-04 05:19 PM | Bid Submission End Date | 2026-11-25 06:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-11-04 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-11-04 05:19 PM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender, identified by Bid Number GEM/2026/B/8129644, is being issued by the Indian Navy, an organization under the Department of Military Affairs and Ministry of Defence. The procurement involves the acquisition and installation of two (2) units of marine-grade induction cooking ranges. This opportunity is open for application from the bid start date of 04-11-2026 at 5:19 PM until the bid end date of 25-11-2026 at 6:00 PM. Interested parties are invited to submit their proposals for this critical equipment, ensuring compliance with all specified requirements and qualifications detailed within the tender documentation.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
Documents
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