Indian Army Culinary Supplies: Bulk Procurement of Spices, Condiments, and Seasonings

This tender, issued by the Department of Military Affairs under the Ministry of Defence, with Bid Number GEM/2026/B/8181573, seeks comprehensive procurement of a wide array of condiments and spice-related items for the Indian Army, as detailed in the Bill of Quantities (BOQ) titled "CONDIMENTS ITEMS." The solicitation covers a diverse range of products essential for culinary operations, including but not limited to various spice blends such as Semia, Subji Masala, Chicken Masala, Meat Masala, Kitchen King Masala, Shahi Paneer Masala, Biryani Masala, Chola Masala, and Paneer Masala. Additionally, the tender encompasses common spices like Chat Masala, Garam Masala, Haldi Powder, Mirchi Powder, Dhaniya Powder, Kashmiri Mirch Powder, Jeera, Ajwain, Dalchini, Hing, and Black Pepper Sabut. Aromat Powder, Sabut Mirchi, Garlic Achar, Vinegar, Sabutdana, Tej Patta, Long, Soyabean, Tomato Sauce, Kasturi Methi, Badi Ilachi, Choti Ilachi, Imli, Jaifal, and Mustard Seed are also included, alongside baking ingredients like Meetha Soda and Food Colour, and specialty items such as Kewda Jal and Soaf. The total estimated quantity for this extensive list of items is 2854 units. Interested parties are invited to submit their bids between 20-10-2026 at 8:29 PM and 30-10-2026 at 9:00 PM.