Indian Army Condiments and Spice Supply Procurement

The Department of Military Affairs, under the Ministry of Defence, is pleased to invite bids for the supply of a comprehensive range of condiments and spices. This tender, identified by Bid Number GEM/2026/B/8181573, is being issued by the Indian Army and will be open for submission from November 4, 2026, at 3:00 PM until November 5, 2026, at 3:00 PM. The Bill of Quantities (BOQ) encompasses a diverse array of items essential for culinary preparation within the organization, including but not limited to, various masala blends such as Semia, Subji Masala, Chicken Masala, Meat Masala, Kitchen King Masala, Shahi Paneer Masala, Biryani Masala, Chola Masala, and Paneer Masala, alongside staples like Chat Masala, Garam Masala, Haldi Powder, Mirchi Powder, Dhaniya Powder, and Kashmiri Mirch Pdr. The procurement also includes Aromat Powder, Sabut Mirchi, Garlic Achar, Vinegar, Jeera, Sabutdana, Tej Patta, Long, Soyabin, Tomato Sauce, Kasturi Methi, Black Pepper Sabut, Badi Ilachi, Choti Ilachi, Imli, Jaifal, Mustard Seed, Meetha Soda, Ajwain, Dalchini, Hing, Groundnut, Food Colour, Kewda Jal, and Soaf. The total estimated quantity for this tender is 2854 units. This tender is a critical opportunity for suppliers to contribute to the logistical needs of the Indian Army, ensuring the availability of high-quality ingredients for meal preparation.