Annual Supply of Fresh Vegetables for Tata Institute of Social Sciences, Mumbai

This tender, issued by the University Grants Commission for the Department of Higher Education, with Bid Number GEM/2026/B/8124248, outlines an annual requirement for a comprehensive range of fresh vegetable items at the Tata Institute of Social Science, Mumbai (address: 400088 TATA INSTITUTE OF SOCIAL SCIENCES V.N.PURAVMARG DEONAR). The tender commences on October 8, 2026, at 10:35 AM and closes on October 29, 2026, at 11:00 AM. The scope of supply encompasses a substantial total quantity of 107,265 units across an extensive list of produce, including but not limited to Arvi, Baby Corn, Baingan Bharta, Baigan Kateri, Baigan Gulabi, Beetroot, Bhindi, Bhopla Red, Bhopla White, Broccoli, Cabbage, Capsicum (including Red and Yellow varieties), Capsicum Red and Yellow, Cauliflower, Celery Leaves, Chilli Green, Chowli Beans, Coconut fresh, Dhania Green, Drumstick, Dudhi, Dum Aloo, French Beans, Gawar, Gajar, Garlic Hand Peeled, Ginger, Kadipatta, Kakdi or Cucumber, Karela, Lemon, Lettuce Leaves, Salad Patta, Madras Kakdi, Methi, Radish, Onion, Padwal, Parwal, Palak or Spinach, Papdi, Papdi Dana, Papdi Surti, Potato, Pudina or Mint, Raw Banana, Raw Mango, Raw Tomato, Spring Onion, Suran, Sweet Corn, Sweet Potato, Shepu or Sua, Tindli, Tomato Cabbage Red, and Green pea. This tender represents an opportunity for suppliers to provide essential fresh produce to a prominent educational institution under the Ministry of Education.