Mutton Product Supply for Sports Authority of India Nutritional Centre of Excellence
- Opening DateOct 23, 2026
- Closing DateNov 13, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Mutton Product Supply for Sports Authority of India Nutritional Centre of Excellence | ||
| Tender ID | GEM/2026/B/8191522 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-23 11:50 AM | Tender Closing Date | 2026-11-13 12:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Thiruvananthapuram , Kerala |
| Tender Category | Goods | Product Category | Food Products Tenders |
- Tender TitleMutton Product Supply for Sports Authority of India Nutritional Centre of Excellence
- Tender IDGEM/2026/B/8191522
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-10-23 11:50 AM
- Tender Closing Date2026-11-13 12:00 PM
- Tender Value Refer Document
- Tender LocationNA,Thiruvananthapuram, Kerala
- Tender CategoryGoods
- Product CategoryFood Products Tenders
Important Dates
| ePublished Date | 2026-10-23 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-23 11:50 AM | Bid Submission End Date | 2026-11-13 12:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-10-23 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-10-23 11:50 AM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender is issued by the Sports Authority of India (SAI), a prominent organization under the Ministry of Youth Affairs and Sports, specifically by its Rc Thiruvananthapuram office. The bid number for this procurement is GEM/2026/B/8191522, with the tender period commencing on October 23, 2026, at 11:50 AM and concluding on November 13, 2026, at 12:00 PM. The Department of Sports is overseeing this initiative, which focuses on the "Procurement of Mutton Items SAI NCOE." The scope of this tender encompasses the supply of a total quantity of 3255 units of various mutton products, including Mutton Meat Curry Cut, Mutton Liver, Mutton Paya, Mutton Brain, and Mutton Bones, essential for the Nutritional Centre of Excellence (NCOE) operations.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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