| Tender Title | Indian Army Condiment Supply Procurement | ||
| Tender ID | GEM/2026/B/8187301 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-22 12:30 PM | Tender Closing Date | 2026-11-02 01:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Leh , Jammu And Kashmir |
| Tender Category | Goods | Product Category | Food Products Tenders, Chemical Products Tenders |
| ePublished Date | 2026-10-22 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-22 12:30 PM | Bid Submission End Date | 2026-11-02 01:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender is issued by the Department of Military Affairs, under the Ministry of Defence, on behalf of the Indian Army. The procurement, identified by Bid Number GEM/2026/B/8187301, pertains to a total quantity of 92 units of various condiments. The specific items included in this Bill of Quantities (BOQ) are Coriander, Cloves, Chili, Black Pepper, Asafoetida, Large Cardamom, Tamarind, Cumin, Mustard, Fennel, and Dried Laurel or Dried Leaf. The tender will commence on October 22, 2026, at 12:30 PM and will conclude on November 2, 2026, at 1:00 PM. The issuing office is located at *************LEH.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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