| Tender Title | Grocery Item Supply for ADRSH Nivashi Shala, Gujarat | ||
| Tender ID | GEM/2026/B/8251954 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-11-12 05:01 PM | Tender Closing Date | 2026-11-27 06:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Surat , Gujarat |
| Tender Category | Goods | Product Category | Food Products Tenders |
| ePublished Date | 2026-11-12 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-11-12 05:01 PM | Bid Submission End Date | 2026-11-27 06:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
The Tribal Development Department, Gujarat, through its Tribal Sub Plan Office in Mandvi, is seeking qualified suppliers for the provision of a comprehensive range of grocery items. This tender, identified by Bid Number GEM/2026/B/8251954, is open for participation from 12-11-2026 at 5:01 PM until 27-11-2026 at 6:00 PM. The required supplies encompass a broad spectrum of essential food staples and culinary ingredients, critical for the sustenance of the ADRSH Nivashi Shala. The extensive Bill of Quantities (BOQ) includes items such as various types of fortified flours (wheat, rice, maize, millet, besan), different varieties of rice (Basmati, Khichdi), a selection of dals (Toor, Chana, Moong, Urad), pulses (Green Peas, Chickpeas, Whole Moong, Hyacinth Val Beans, Cowpeas, Whole Toor), and an array of spices and condiments including Fenugreek Seeds, Ghee, Groundnut Oil, Jaggery, Sugar, Iodized Salt, Turmeric Powder, Coriander Powder, Cumin Powder, Red Chilli Powder, Mustard Seeds, Cumin Seeds, Garam Masala, Asafoetida, Whole Dry Chillies, Whole Coriander Seeds, Ajwain, Cardamom, Tamarind, Bay Leaf, Lemon Salt, Poppy Seed, Cinnamon, Cloves, Badia Star Anise, Mace, Nutmeg, Kanki Flour, Semolina Flour, Mace Flower, Custard Powder, Small Fryums, Black Pepper, Chironji, Raw Groundnuts, Sesame Seed, Salted Groundnuts, Roasted Salted Chana, Sev, Puffed Rice, Corn Poha, Biscuit Packets (50-60 grams), Toast, Khari, Popcorn, Soji Rava, Spited Wheat for Fada Lapsi, Flour for Dhokla, Flatten Rice for Poha, Cashew Nuts, Dried Grapes or Raisins, Dates, Dry Dates, Udad Papad, and a Pre Mix Pack of Gulabjambu (500 gm), along with coarse flour for magas and mohanthal, and grated coconut. The total estimated quantity for these items is 359,225 units. This tender presents a significant opportunity for suppliers to contribute to the welfare of students within the Gujarat region.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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