Fresh Produce Supply for Indian Army Jaisalmer
- Opening DateOct 14, 2026
- Closing DateOct 24, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Fresh Produce Supply for Indian Army Jaisalmer | ||
| Tender ID | GEM/2026/B/8159202 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-14 02:04 PM | Tender Closing Date | 2026-10-24 03:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Jaisalmer , Rajasthan |
| Tender Category | Goods | Product Category | Food Products Tenders |
- Tender TitleFresh Produce Supply for Indian Army Jaisalmer
- Tender IDGEM/2026/B/8159202
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-10-14 02:04 PM
- Tender Closing Date2026-10-24 03:00 PM
- Tender Value Refer Document
- Tender LocationNA,Jaisalmer, Rajasthan
- Tender CategoryGoods
- Product CategoryFood Products Tenders
Important Dates
| ePublished Date | 2026-10-14 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-14 02:04 PM | Bid Submission End Date | 2026-10-24 03:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-10-14 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-10-14 02:04 PM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender presents a critical procurement opportunity for the Department of Military Affairs, Ministry of Defence, Indian Army, based in Jaisalmer. Under Bid Number GEM/2026/B/8159202, the organization is seeking the supply of a substantial quantity, totaling 25,000 units, of a diverse range of fresh produce. The specified items include Brinjal, Cauliflower, Pumpkin, Cabbage, Carrot, Spinach, Tomato, Green Chilies, Whole Coconut, Green Coriander, Green Ginger, Sour Lime (Kagzi), Bottle Gourd, Capsicum, and Radish. Interested parties are advised that the bid submission window opens on October 14, 2026, at 2:04 PM and closes promptly on October 24, 2026, at 3:00 PM, with all documentation and offers to be submitted by this deadline to the designated office. This tender requires suppliers with the capacity to fulfill a significant order of these essential food commodities.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
Documents
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