Tender For Operating Kitchen Under Dindayal Antyodaya Rasoi Yojana
| Tender Title | Tender For Operating Kitchen Under Dindayal Antyodaya Rasoi Yojana | ||
| Tender ID | NA | Tender Reference Number | NULM/2024-25/02/275 |
| Tender Type | Open/advertised | ||
| Tender Opening Date | 2024-12-02 05:30 AM | Tender Closing Date | 2024-12-20 12:00 PM |
| Tender Value | Refer Document | Tender Location | Municipal Corporation Burhanpur , Burhanpur , Madhya Pradesh |
| Tender Category | Services | Product Category | Food Products Tenders |
| ePublished Date | 2024-11-21 11:30 AM | Bid Opening Date | 2024-12-23 05:30 AM |
| Document Download Start Date | 2024-11-21 11:30 AM | Document Download End Date | 2024-12-20 12:00 PM |
| Bid Submission Start Date | 2024-12-02 05:30 AM | Bid Submission End Date | 2024-12-20 12:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | ₹ 5295 |
| EMD (Earnest Money Deposit) | ₹ 23,250 |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - Tender For Operating Kitchen Under Dindayal Antyodaya Rasoi Yojana
The Commissioner Municipal Corporation Burhanpur, Directorate Urban Administration and Development, a State Govt. and UT organization, invites tenders (Tender Reference Number: NULM/2024-25/02/275) for the operation of a kitchen under the Dindayal Antyodaya Rasoi Yojana in Municipal Corporation Burhanpur. This open tender for miscellaneous services requires a tender fee of ₹5295 and an EMD of ₹23250. Tender documents are available for download from 21-Nov-2024 05:00 PM to 20-Dec-2024 05:30 PM. Bid submission opens on 02-Dec-2024 11:00 AM and closes on 20-Dec-2024 05:30 PM, with bid opening scheduled for 23-Dec-2024 11:00 AM. Interested parties should address their submissions to the Commissioner Municipal Corporation Burhanpur.

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| Office Inviting Bids | Commissioner Municipal Corporation Burhanpur |
| Address | Commissioner Municipal Corporation Burhanpur |
| Contact Details | NA |
| NA | |
| Website | NA |
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