Wayanad Dairy Supply of Food Flavors, Stabilizers, and Preservatives

This tender, reference number MRU/WYD/STR/427/2026-27/08, is for the supply of flavour, stabilizer, and preservative for the Wayanad Dairy, operated by the Kerala Co-operative Milk Marketing Federation Ltd. The contract period for this supply is from November 15, 2026, to April 30, 2027, with an estimated tender value of ₹14,45,000 and a specified work period of 167 days. The tender is an open tender, requiring a two-cover submission system, with the first cover including fee/pre-qualification/technical documents and the second cover for financial bids. A mandatory Earnest Money Deposit (EMD) of ₹25,000 is required, and the tender fee is ₹1,767 (including GST). Key dates for this tender are: document download and bid submission start from October 19, 2026, at 06:00 PM, with the bid submission deadline on November 3, 2026, at 03:00 PM. The bid opening will take place on November 4, 2026, at 03:00 PM at Milma Wayanad Dairy. Bidders are required to submit a signed copy of the tender document, PAN card, Aadhaar card, GST certificate, experience certificates from the last three years, and address proof or registration certificate. The Bill of Quantities (BOQ) is to be submitted in XLS format.