| Tender Title | Establishment and Training for Dhundhak Bakery Facility | ||
| Tender ID | GEM/2026/B/8060658 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-07 10:17 AM | Tender Closing Date | 2026-10-17 05:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Rajauri , Jammu And Kashmir |
| Tender Category | Goods | Product Category | Education And Training Services Tenders, Food Products Tenders, Machinery and Tools Tenders |
| ePublished Date | 2026-10-07 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-07 10:17 AM | Bid Submission End Date | 2026-10-17 05:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender, issued by the Department of Military Affairs under the Ministry of Defence, through the Indian Army's Poonch facility (Bid Number: GEM/2026/B/8060658, Dated 07-10-2026), seeks comprehensive proposals for the "Establishment of Bakery and Training at Dhundhak." The bidding period will commence on 07-10-2026 at 10:17 AM and conclude on 17-10-2026 at 5:00 PM. This ambitious project requires the procurement and installation of a complete suite of commercial bakery equipment, including a 2-deck, 4-tray commercial bakery oven, a 20-30 kg dough kneading machine, a 10-litre planetary mixer, a refrigerator display cabinet, stainless steel working tables and sink with plumbing, storage racks and shelves, and a digital weighing machine. The tender also specifies a comprehensive range of baking accessories such as baking trays, moulds, cake decorating kits, cookie cutters, rolling pins, hand tools, measuring cups, bowls, and small utensils. Furthermore, it includes the provision of packaging materials like boxes, butter paper, cake boards, and bags, along with storage cupboards and cabinets. Crucially, the scope of work extends to supplying raw materials for the initial three months, encompassing flour, sugar, butter, yeast, cocoa, dry fruits, flavours, colours, and eggs. Safety is paramount, with requirements for fire extinguishers, fire balls, and a first aid box. The tender also covers necessary electrical installations and wiring. Beyond equipment, a significant component of this tender involves the engagement of a professional bakery instructor, the provision of training aids such as a white board with easel, notice board, training manuals, printing of certificates, and a training setup with tables and chairs. Stationery items and a flex banner for advertising are also included. Finally, the tender mandates the provision of refreshments, including tea and snacks, on the day of the inauguration, and the installation and fitting of all procured equipment. The total quantity of items to be supplied under this tender is 73.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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