| Tender Title | Indian Army Spice and Culinary Ingredient Procurement for Rajouri Garrison | ||
| Tender ID | GEM/2026/B/8196785 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-11-05 11:26 AM | Tender Closing Date | 2026-11-16 12:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Rajauri , Jammu And Kashmir |
| Tender Category | Goods | Product Category | Food Products Tenders |
| ePublished Date | 2026-11-05 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-11-05 11:26 AM | Bid Submission End Date | 2026-11-16 12:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender seeks to procure a comprehensive range of high-quality spices and related culinary ingredients for the Department of Military Affairs, Ministry of Defence, under the purview of the Indian Army. The procurement, identified by Bid Number GEM/2026/B/8196785, encompasses a diverse list of items including Turmeric Powder, Red Chilli Powder, Cumin Seeds, Coriander Powder, Hing, Pickle, Biryani Masala, Garam Masala, Dal Chini, Tej Patta, Chana Masala, Sabji Masala, Paneer Masala, and Sambhar Masala, with a total projected quantity of 2115 units. Bids will be accepted from 05-11-2026 at 11:26 AM until 16-11-2026 at 12:00 PM. Interested parties are encouraged to submit their proposals to support the logistical and catering needs of the Indian Army stationed at ********* Rajauri.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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