Indian Army Kitchen and Food Service Equipment Procurement, North Goa

Goods
Food Products
+ 1
Machinery and Tools
  • Opening DateOct 01, 2026
  • Closing DateOct 22, 2026
  • Tender Amount Refer Document

Tender Overview

Tender Title Indian Army Kitchen and Food Service Equipment Procurement, North Goa
Tender IDGEM/2026/B/7970100Tender Reference NumberNA
Tender TypeNA
Tender Opening Date2026-10-01 12:53 PMTender Closing Date2026-10-22 01:00 PM
Tender Value Refer Document Tender LocationNA , North Goa , Goa
Tender CategoryGoodsProduct CategoryFood Products Tenders, Machinery and Tools Tenders
Tender Overview
  • Tender TitleIndian Army Kitchen and Food Service Equipment Procurement, North Goa
  • Tender IDGEM/2026/B/7970100
  • Tender Reference NumberNA
  • Tender TypeNA
  • Tender Opening Date2026-10-01 12:53 PM
  • Tender Closing Date2026-10-22 01:00 PM
  • Tender Value Refer Document
  • Tender LocationNA,North Goa, Goa
  • Tender CategoryGoods
  • Product CategoryFood Products Tenders, Machinery and Tools Tenders

Important Dates

ePublished Date 2026-10-01 12:00 AM Bid Opening Date
Document Download Start DateDocument Download End Date
Bid Submission Start Date2026-10-01 12:53 PMBid Submission End Date2026-10-22 01:00 PM
Clarification start DateClarification End Date
Bid Validity Period (in Days)NA
Important Dates
  • ePublished Date 2026-10-01 12:00 AM
  • Bid Opening Date
  • Document Download Start Date
  • Document Download End Date
  • Clarification End Date
  • Clarification End Date
  • Bid Submission Start Date2026-10-01 12:53 PM
  • Bid Validity Period (in Days)NA

Cost Specification

Tender Fee Refer document
EMD (Earnest Money Deposit) Refer document
EMD Fee Type NA
Payment Instruments/Mode NA

Tender Description

Work Description - NA

This tender, under Bid Number GEM/2026/B/7970100, is being issued by the Department of Military Affairs, Ministry of Defence, for the Indian Army's organization located in North Goa. Commencing on October 1, 2026, at 12:53 PM and concluding on October 22, 2026, at 1:00 PM, this procurement encompasses a comprehensive suite of kitchen and food service equipment. The total quantity of items required is 34, with the following key components: a Stainless Steel Cooking Plant featuring a two-vessel setup and a 150-liter boiler, a bulk tilting boiler, an oblique braising pan of 150 liters, an electric Bain Marie with serving counter and tray slides, a commercial four-door stainless steel refrigerator, a 1500 to 2000-liter double-wall stainless steel hot food storage cabinet with wheels, a double-door insulated stainless steel food distribution trolley with wheels, a commercial bulk milk oblique tea boiler with a 100-liter capacity, a stainless steel roti preparation table, and a stainless steel storage bin with a stand. Additionally, a heavy-duty exhaust ventilation upgradation is also part of this procurement.

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Tender Contact Details

Office Inviting Bids NA
AddressNA
Contact Details NA
Email NA
Website NA

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