Indian Army Spices Procurement: Red Chilli Powder and Assorted Culinary Ingredients
- Opening DateOct 27, 2026
- Closing DateNov 07, 2026
- Tender Amount Refer Document
Tender Overview
| Tender Title | Indian Army Spices Procurement: Red Chilli Powder and Assorted Culinary Ingredients | ||
| Tender ID | GEM/2026/B/8204503 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-27 11:56 AM | Tender Closing Date | 2026-11-07 12:00 PM |
| Tender Value | Refer Document | Tender Location | NA , Tawang , Arunachal Pradesh |
| Tender Category | Goods | Product Category | Food Products Tenders, Chemical Products Tenders |
- Tender TitleIndian Army Spices Procurement: Red Chilli Powder and Assorted Culinary Ingredients
- Tender IDGEM/2026/B/8204503
- Tender Reference NumberNA
- Tender TypeNA
- Tender Opening Date2026-10-27 11:56 AM
- Tender Closing Date2026-11-07 12:00 PM
- Tender Value Refer Document
- Tender LocationNA,Tawang, Arunachal Pradesh
- Tender CategoryGoods
- Product CategoryFood Products Tenders, Chemical Products Tenders
Important Dates
| ePublished Date | 2026-10-27 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-27 11:56 AM | Bid Submission End Date | 2026-11-07 12:00 PM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
- ePublished Date 2026-10-27 12:00 AM
- Bid Opening Date
- Document Download Start Date
- Document Download End Date
- Clarification End Date
- Clarification End Date
- Bid Submission Start Date2026-10-27 11:56 AM
- Bid Validity Period (in Days)NA
Cost Specification
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Tender Description
Work Description - NA
This tender, identified by Bid Number GEM/2026/B/8204503 and dated 27-10-2026, is issued by the Department of Military Affairs, operating under the Ministry of Defence, on behalf of the Indian Army, with an office located in Tawang. The bidding process will commence on 27-10-2026 at 11:56 AM and conclude on 07-11-2026 at 12:00 PM. The primary focus of this tender is the procurement of various spices, collectively valued under the Bill of Quantities (BOQ) Title: "Red chilli powder". The specific items included in this tender fall under the Item Category: RED CHILLI POWDER, CORIANDER POWDER, TURMERIC POWDER, CUMIN SEED, BLACK PEPPER POWDER, HING, CURRY POWDER, CINNAMON, and CARDAMOM. The total quantity required across all these specified items is 185 units. This tender represents an opportunity for eligible suppliers to provide essential culinary ingredients to the Indian Army.
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Tender Contact Details
| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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