| Tender Title | Comprehensive Kitchen and Catering Equipment Supply for NIT Warangal | ||
| Tender ID | GEM/2026/B/8189892 | Tender Reference Number | NA |
| Tender Type | NA | ||
| Tender Opening Date | 2026-10-26 10:20 AM | Tender Closing Date | 2026-11-16 11:00 AM |
| Tender Value | Refer Document | Tender Location | NA , Warangal , Andhra Pradesh |
| Tender Category | Goods | Product Category | Food Products Tenders, Machinery and Tools Tenders |
| ePublished Date | 2026-10-26 12:00 AM | Bid Opening Date | |
| Document Download Start Date | Document Download End Date | ||
| Bid Submission Start Date | 2026-10-26 10:20 AM | Bid Submission End Date | 2026-11-16 11:00 AM |
| Clarification start Date | Clarification End Date | ||
| Bid Validity Period (in Days) | NA |
| Tender Fee | Refer document |
| EMD (Earnest Money Deposit) | Refer document |
| EMD Fee Type | NA |
| Payment Instruments/Mode | NA |
Work Description - NA
This tender, with Bid Number GEM/2026/B/8189892, is issued by the National Institute of Technology (NIT), Warangal, under the Department of Higher Education and the Ministry of Education. The opportunity, commencing on 26-10-2026 at 10:20 AM and concluding on 16-11-2026 at 11:00 AM, seeks comprehensive supply solutions for a diverse range of kitchen and catering equipment. The procurement encompasses a substantial total quantity of 11794 items, meticulously categorized into twenty-four distinct titles. These include essential fire safety apparatus like Title 1 Fire Exhausters, along with a wide array of culinary equipment such as Title 2 Chapathi and Dosa Bhatti, Title 3 Tea or Milk Cans, Title 4 Hot Box, Title 5 Idli Box, Title 6 Plates, Title 7 Water Glass, Title 8 Tea Glass, Title 9 Curry Dongals, Title 10 Hundi (60 Kgs Stainless), Title 11 Hundi (40 Kgs SS), Title 12 Hundi (30 Kgs SS), Title 13 Rice Kurupi, and Title 14 & 15 Rice Warmers, as well as Title 16 Tiffin Plates. Furthermore, the tender specifies the supply of specialized machinery including Title 17 Vegetable Cutter Machine (1 hp) with Title 18 Vegetable Cutter Blades (1 hp), Title 19 Gravy Machine (Commercial 3 hp), Title 20 Atta Dough Machine (25kg 1 hp), Title 21 Wet Grinder (20 L Commercial 1.5 hp), and Title 22 Potato Peeler Machine (20 kg 1 hp). Finally, the procurement includes essential cooking vessels like Title 23 Kadai for Jalebi (Stainless) and Title 24 Kadai for Wada/Poori/Sweet (SS 32-40). Qualified bidders are invited to submit their proposals for this extensive requirement.

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| Office Inviting Bids | NA |
| Address | NA |
| Contact Details | NA |
| NA | |
| Website | NA |
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