Operation and Management Services for Common Incubation Centre: Mushroom, Fruit, Vegetable, Spice & Herb Processing
This tender is invited by the Director Research, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, for the critical operation and management of the Common Incubation Centre dedicated to the processing of mushrooms, vegetables, fruits, spices, and herbs. The period of work is stipulated for 1825 days. Bidders are
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